- BAKED BLUSH-N-BRIGHTEN MARBELIZED BLUSH: Get an instant flush of color with a hint of radiance from this marbleized blush with a creamy texture and weightless feel. Handmade in Italy, the award-winnin
- PINK GRAPEFRUIT: Soft peach, bronze, and warm pink, for medium skin tones. Satin Finish.
- INFUSED WITH ANTOXIDANTS: With this blush, your rosy glow comes with healthier skin in the long-term. The formula is infused with antioxidants Centella Asiatica and White Tea Extracts, so it protects
- PERFECT FOR: Instantly wake up mature and dull skin. This luminous blush adds a hint of highlight with a weightless finish, perfect for all skin types.
- HOW TO APPLY: Using a blush brush, apply the blush on the apples of your cheeks, blending up towards the hairline.
- Color : 03 Pink Grapefruit
- Size : 0.16 Ounce (Pack of 1)
- Assembled Dimensions : 3 in. x 3 in. x 1 in.
- Assembled Weight : 0.0110231131 lbs.
LAURA GELLER NEW YORK Baked Blush-n-Brighten Marbleized Blush - Pink Grapefruit Creamy Lightweight Satin Finish
LAURA GELLER NEW YORK Baked Blush-n-Brighten Marbleized Blush - Pink Grapefruit Creamy Lightweight Satin Finish
- BAKED BLUSH-N-BRIGHTEN MARBELIZED BLUSH: Get an instant flush of color with a hint of radiance from this marbleized blush with a creamy texture and weightless feel. Handmade in Italy, the award-winnin
- PINK GRAPEFRUIT: Soft peach, bronze, and warm pink, for medium skin tones. Satin Finish.
- INFUSED WITH ANTOXIDANTS: With this blush, your rosy glow comes with healthier skin in the long-term. The formula is infused with antioxidants Centella Asiatica and White Tea Extracts, so it protects
- PERFECT FOR: Instantly wake up mature and dull skin. This luminous blush adds a hint of highlight with a weightless finish, perfect for all skin types.
- HOW TO APPLY: Using a blush brush, apply the blush on the apples of your cheeks, blending up towards the hairline.
- Color : 03 Pink Grapefruit
- Size : 0.16 Ounce (Pack of 1)
- Assembled Dimensions : 3 in. x 3 in. x 1 in.
- Assembled Weight : 0.0110231131 lbs.